Name: Katherine Chang
Nationality: Malaysian
Currently places: Melbourne VIC. 
Spoken language: Fluently speaking and writing in English, Malay and Mandarin.
E-mail: kathcyw@hotmail.com
 
Objective
Enthusiastic, ambitious and highly organised person who are seeking for industry knowledge and to obtain a full time position in the hospitality sector where I can show case my skills.
 
Skills
Kitchen Tecnique (Hot and cold production)
F&B Services 
Sales & Marketing
Entertainment management (Banquet event setting up, Staging, Lighting) 
Microsoft ( Powerpoint, Words, Excel)
Online Application ( Wix, Piktochart, Canva, prezi)
 
Education
Qualification  : Master of International Tourism & Hotel Management (2018- 2020)
                            - Southern Cross University, The Hotel School Melbourne 
 
                        : Bachelor (Hons) In Culinary Arts & Foodservice Management (2013-2016)
                            - Taylor's University lakeside Campus

                        : Diploma in Culinary Arts (2011-2013)
                            - Taylor's University Lakeside Campus
           

Working Experience
Chef De Partie (Jun 2020 - Present) -- Giro D'Italia Restaurant
Industrial Trainee (Mar - Jun 2020) -- Giro D'Italia Restaurant
Industry Insight (Aug 2019)          -- Intercontinental Sanctuary Cove Resort  
Demi Chef (Oct2016 - Nov 2017) -- BIG Group Malaysia (Mario&Luigi and Beauty and                                                                                        the Beast Restaurant)
Chef Trainee (Aug - Dec 2015)     -- Newrest Wacasco, Oman. 
Trainee (Jan -May 2014)               -- Shangri-la Tanjung Aru Resort & Spa, Kota Kinabalu.
Trainee (Nov - Feb 2013)               -- Shangri-La Tanjung Aru Resort & Spa, Kota Kinabalu.
Trainee (Apr - Jul 20                       -- Shangri-La Golden Sand, Penang.